Business & Tech
Japanese Sushi Class
A Japanese sushi class takes place from 5:30-7 p.m. April 7at Colasanti's Market & Snook's Butcher Shoppe, 468 S Milford Road in Highland.
Join Ayesha Gaggino-Harbin, a classically-trained chef, for an awesome class and learn to roll fresh sushi in this hands-on class.
Instruction includes basic rolling techniques as well as recipes for traditional basics like California Rolls, Tuna Rolls, and Salmon Rolls. Both brown and white rice will be used in class.
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All materials and supplies are included in the $30 class fee. Minimum class size is 5, Maximum class size is 12.
Pre-registration is required for this class; register in person at the main office.
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For more information, call 248-887-0012 or 248-887-3205.